Events & Announcements Portal

NUTRITION EVENT

When:
September 28, 2020 @ 2:30 pm – September 30, 2020 @ 4:00 pm Asia/Kolkata Timezone
2020-09-28T14:30:00+05:30
2020-09-30T16:00:00+05:30
Where:
webinar on google meet
https://meet.google.com/fde-pami-uod
Cost:
Free
Contact:
Ms. Mayuri Rastogi
9540907774

Nutrition and Dietetics Department, SCHOOL OF ALLIED HEALTH SCIENCE (SAHS) in collaboration with IDA Delhi Chapter and NetProFaN is organizing a NUTRITION EVENT from 28th – 30th September 2020 on the occasion of Poshan Maah (National Nutrition Month 2020) through online platform (Google meet).

National Nutrition week is celebrated every year in the month of September to aware people about the importance of nutrition for human body and well being of health. People should include a healthy diet to promote growth and better immune system.  With the advancement of food technology and latest practices, human being should also wisely choose the good fortified foods available in market.

Registration yourself @ https://forms.gle/QVYVPDvMxrCQXa3E7

Certificate of participation will be given to all the participants.

The objective of the Event:

  • Awareness program on Food safety and hygiene
  • Awareness program on food Fortification.

The details of the program are as under:

  1. Awareness program on Food fortification

PROGRAMME DETAILS

DATE: 28.09.20
TIME:  2:30 onwards
VENUE:  Google meet online (https://meet.google.com/fde-pami-uod)

Speaker: 

  1. Dr. Charu Dua (HOD, Dietetics Department, Max Hospital)
  2. Dr, Eram Rao, Associate Professor, Vice Principal, Bhaskaracharya College of Applied Sciences, Department of food technology, University of Delhi

Student Coordinator: Shivika Khurana (8077688600)

  1. Awareness program on Food Safety:

PROGRAMME DETAILS:

DATE: 29.09.20
TIME:  2:30 onwards
VENUE: Google meet online (https://meet.google.com/ysm-rvys-kyr)

Speaker: 

  1. Charu Dua (HOD, Dietetics Department, Max Hospital, New Delhi)
  2. Ms. Shilpa Thakur, HOD, Asian Institute of Medical Sciences, New Delhi, General Secretary, IDA Delhi chapter
  3. E poster making competition on Food safety and food fortification

Student Coordinator: Hansika Bansla (8433052356)

PROGRAMME DETAILS:

DATE: 30.09.20
TIME:  2:30 onwards
VENUE: Google meet online (https://meet.google.com/mea-ifgg-usi)

Student Coordinator:  Anjali Shrama (9599478956)

Submit your entries for E Poster on/ before 29th September 2020.

Convener Details:

  • Yogesh Tripathi, Dean, School Of Allied Health Sciences

Guest of Honor:

  • Dr. Anita Jatana, Chief Dietician, Apollo Hospital, Delhi, & Convener, IDA Delhi chapter.

Co-Ordinator Details:

Registration link for Events: https://forms.gle/QVYVPDvMxrCQXa3E7

This event will be beneficial to the participants academically and create awareness about healthy food practices.

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